(재)아이쿱협동조합연구소(2014). (연구원 리포트)『홋카이도 지역 밀 산업의 시사점』. 이향숙

목차

1. 처음 ························································································································································ 1
2. 우리나라 밀 산업의 현황 ··················································································································· 2
1) 우리나라 밀 생산 ······························································································································· 2
2) 국민 1인 연간 소비량 ······················································································································· 3
3) 밀수입 현황 ········································································································································ 4
4) 밀의 유통경로 ··································································································································· 5
5) 수입 밀과 우리 밀 가격 ··················································································································· 7
6) 밀에 대한 정부 정책의 변화 ··········································································································· 7
(1) 밀 자급률 향상을 위한 정부 정책 ···························································································· 7
(2) 식량안보의 개념과 식량안보 지수 ······························································································ 9
(3) 밀 자급률 향상을 위한 정부의 노력 ························································································ 12
(4) 2013년 우리밀 현황과 문제점 ································································································· 14
3. 일본에서 차지하는 홋카이도 농업 ································································································· 15
1) 홋카이도 농업 현황 ························································································································· 15
2) 홋카이도 농업인구 현황 ················································································································· 16
4. 일본 밀 산업의 현황 ························································································································· 19
1) 일본 밀·밀가루의 유통 ··················································································································· 19
2) 수입 밀과 일본 국산 밀 가격 ······································································································· 22
3) 일본의 밀 생산 ································································································································ 23
4) 국민 1인 연간 소비량 ···················································································································· 24
5) 밀 수요량 ········································································································································ 24
5. 홋카이도 밀 산업의 현황 및 성장 요인 ······················································································· 26
1) 홋카이도 밀 생산 추이 및 농업 정책 변화 ············································································· 26
2) 밀 생산 지원 정책 ·························································································································· 27
3) 품종 개량 ·········································································································································· 29
4) 지자체와 민간 협력 ························································································································· 30
5) 홋카이도 밀 산업이 주는 시사점 ······························································································· 32
6. 맺음말 ·················································································································································· 33
참고문헌 ···················································································································································· 34